Rezeptideen fuer die Quarantaene

Hi peeps,

as Quarantine is at its fullest here in Mexico i spend quite some time at home with the little one and am always looking for new recipe inspiration for dinner or lunch time. All kinds of recipes are welcome as I like to experiment different dishes from different countries.
Thank you all and have a great weekend

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Hand made “Maultaschen” is difficult to find in Latin America. But it’s tasty!

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I love the recipes from here: https://www.pickuplimes.com/ and from here: https://www.avantgardevegan.com/. Their youtube channels are also really nice.
Everything I made turned out soo tasty.

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Hi @Lari1108,
here’s a recipe I know from my childhood. A bit heavy, but very tasty…like all things with a lot of fat :rofl:

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Danke sehr!!! Werd ich auf jeden Fall mal versuchen :slight_smile:

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Hallo Larissa,

Thanks for opening the topic, that’s a great one :slight_smile: I am using this amazing (free) app http://www.kptncook.com daily. The recipes are easy and quick, often offering to use seasonal products and not too much meat. On top there is a integrated shopping list fonction, which makes it easy to go grocery shopping!

Happy cooking!

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Hi @Lari1108 and everybody,
a student from Columbia told me about “patacones” :yum: :banana:
I found a recipe here on Chefkoch, but haven’t tried it yet

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These patacones are absolutely delicious :relaxed:. One needs to keep in mind that in order to fry them and that they are crispy the plantain must be green and not yellow. They are quite easy to make and very yummy :relaxed:. Friendly reminder @Germanlady :slight_smile: although in German the country is with “u”: Kolumbien, in Spanish and English is with “o” Colombia. Columbia is in fact a city in South Carolina, US and that’s why we Colombians point out the difference :hugs:.

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Uups sorry @27sp.sandra my mistake. It’s of course “Colombia” and not Columbia US :roll_eyes:
Thanks for the hint, that one should use green plantains and not the yellow ones :smiley::wave:

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They are super tasty!
As you are already working with plantains, try also Bolones de Verde! Here you can find a recipe.

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Sounds yummy :yum: too. Thank you :pray: @SKrausser

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You could try Lomo Saltado its an Peruvian recipe its one of my favourits


and for dessert this tasty pie https://www.eatperu.com/pie-de-limon/

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